Describes materials acquired by the National Agriculture Library (NAL) and cooperating institutions. Includes citations to books, journal articles, serials, audiovisual, and other materials.
Materials relating to all aspects of agriculture, including agricultural economics, geography, agricultural engineering, home economics, animal science, human nutrition, chemistry, life sciences, energy, natural resources, entomology, plant diseases, cooperative extensions, insect control, food science, rural sociology, forestry, veterinary medicine.
Library service desk: 828-262-2820 or Ask a Librarian 
Access is restricted to ASU students, faculty, and staff.