University Libraries

Databases for Nutrition and Food

  1. Home
  2. Research
  3. Databases
  4. Databases for Nutrition and Food

Best Bets

PubMed (includes MEDLINE)
Citations and abstracts in the fields of medicine, nursing, dentistry, veterinary medicine, health care systems, and preclinical sciences.
Access Note: 
This resource is freely available from the Internet. The Linkout feature, which is marked with an icon, provides access to the full-text of journals subscribed to by Appalachian State University Libraries.
More info
Scopus
Replaces Web of Science. An abstract and citation database focused on social, physical, life, and health sciences, with over 94 million records.
More info
ScienceDirect
Full text access to more than 1,200 journals from the Elsevier Science journal collection, and indexing for 1,300 more.
More info

Also Useful

Agricola
Includes citations for recources relating to all aspecs of agriculture, materials acquired by the National Agriculture Library (NAL) and cooperating institutions.
More info
CINAHL Complete
Provides indexing of the top nursing and allied health literature, including more than 5,000 journals.
More info
Health Source: Nursing/Academic Edition
Provides full text access to more than 540 scholarly journals and citations with abstracts to 800 other magazines and health care publications.
More info
MEDLINE (Ovid)
The premier source for literature in the fields of medicine, nursing, dentistry, and allied health, dating from 1946 to present with some earlier content. Ovid version.
More info
SPORTDiscus with Full Text
Comprehensive international coverage of sport and fitness-related topics, drawn from websites, journal articles, books, book chapters, dissertations, and conference proceedings.
Access Note: 
Limited to 4 simultaneous users.
More info